It’s a strange combination — particularly the wholly unorthodox nose — but it works better than you would expect…a light and lively rum, but it’s that heavily perfumed character that sticks with you for ages, both in the air and lingering on the tongue.” – Drinkhacker
“It would obviously work extremely well in something like a Manhattan, doing the good work of amplifying the vermouth notes, but this rum is one that is best served neat or with a rock and sipped. The rock will open up those herbal notes and allow those flavors to play with the sweetness of the rum without being overwhelming.” – The Manual
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