Notes from the Winemaker:
William Ponsot established the Domaine in 1772 after the Prussian war. It was not until after the 19th century, however, that the Domaine began to take its present form under the influence of Jean-Marie’s uncle who had 7.4 acres of vineyards but no children. When his nephew, Jean-Marie’s father, took over in 1922, the inheritance had become only 2.47 acres. By the time Jean-Marie started working in 1949, land purchases had increased holdings to 14.8 acres. He added 6.4 acres in 1957, located in Morey, Gevrey and Chambolle.
Ratings & Reviews
93-95 Points – Allen Meadows’ Burghound:
“A relatively reticent nose is comprised by notes of warm earth, red currant and black raspberry plus a touch of forest floor. There is fine delineation and superb energy to the muscular and intense flavors that possess terrific depth as well as knock-out persistence with only a trace of austerity though I suspect that it will become more apparent once the wine is bottled. This old-school and well-balanced effort will likely require at least 15 years of cellar time before it reaches its apogee.” (Jan 2015)
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