About the Whisky:
Matured in a non-climate controlled warehouse, Pike Creek is truly a product of its environment. Resting in oak casks for a minimum of 10 years, while enduring scorching summers and bone-chilling winters, these dramatic swings in temperature give Pike Creek its unmistakable character, flavour and colour.
Aged for 10 years, Pike Creek is then finished in rum barrels, imbuing it with its rich aroma and subtle butterscotch notes – a reward for all those who discover it.
Tasting Notes:
Nose: A complexity of sweet dried fruits with underlying peppery spice and subtle toffee notes
Taste: A full and robust body with a well-balanced blend of sweet rum, dried fruit, vanilla and toffee
Finish: Warm and smooth – a pleasant rum finish with lingering rye spices
Awards/Reviews
90 Points – Whisky Advocate
“The sweetness of the rum finish accommodates higher proof and an extra 5% shot of rye, making this Pike Creek slightly fatter than the original. Crisp clean wood, sweet earthy fruitiness, brisk peppers, lovely tongue-tingling clove-like glow, cigarette tobacco, salt water taffy, raisins, dark plums, and tart fruit.”
“Inviting aromas of tangerine and honey with delightful flavours of sweet fruit and subtle spice.” – Intl Wine & Spirits Competition 2024
- Gold Medal | WSWA Tasting Competition 2019
- Best Canadian Whisky | New York World Wine & Spirits Competition 2018
- Double Gold Medal | New York World Wine & Spirits Competition 2018
Reviews
There are no reviews yet.