About this Wine:
Golden straw coloring. Aromas of vanilla, honeysuckle, butter, oak spice, creme brulee, pear, apple and nutmeg. Slight pineapple and citrus florals. Light to moderate body and acid.
Harvest Date: 10/15/12
Varietal Composition: 100% Napa Valley
Chardonnay
100% Malolactic Fermentation
Barrel Aging: 15 mo. – 60% French Oak, 40% American Oak
Technical Data:
Alcohol: 13.2%
Total Acid: 6.3 g/liter
pH: 3.47
Residual Sugar: 0.3%
Production: 300 Cases
SILVER medal at 2014 SF Chronicle Wine Competition.
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