Notes From the Winemaker:
At Bullers we still use traditional methods to produce our Premium Muscats. The grapes are hand picked at our non irrigated vineyard. In the winery the skins are gently pressed to extract flavor without unwanted tannins or bitterness. The wine is aged in old oak hogsheads and blended in a solera system.
Ratings & Reviews
96 Points – Robert Parker’s Wine Advocate:
“The N.V. Fine Muscat offers the most complexity of this hedonistic trio. Dark amber-colored, it delivers flavors of toffee, caramel, brown sugar, and dates. All three are well balanced and have long, pure finishes. They are extraordinary values.” -Jay Miller (Aug 2008)
Technical Data:
Alcohol: 18%
TA: 4.3 g/L
pH: 4.1
Residual Sugar: 244 g/L
Reviews
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